TeaGuide: Reviews and Ramblings

November 2, 2012

Cooking with Tea: Homemade Cranberry Sauce

Filed under: cooking,food,recipes,tea,tea recipes,vegetarian — by JanisB @ 1:27 pm
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One favourite use for tea, including flavoured varieties, is for making cranberry sauce. It’s pretty easy to do: Just steep up the tea you’ve chosen as usual – it needn’t be extra strong – then replace the water called for in the recipe with tea. Almost every year I make cranberry sauce with a different tea – sometimes to use up tea in the cabinet, other times because it sounds appealing. Some of my favourites are …

Read the entire article at English Tea Store blog.

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