There once was a time when black tea came from India, green tea came from China or Japan, and oolong tea came from Taiwan. It was very simple. But then the different regions — terroirs — began to experiment with processing different types of teas.
The first time I sampled green, oolong, and white teas from Darjeeling it was a revelation … who knew that at the source for arguably the best black tea on Earth they were busy processing their teas other ways besides fully fermented/oxidized? Well, they were, and it was a great success. So great a success that other growing regions in India, as well as in neighbouring Nepal, followed suit. Now “alternative process” teas from these regions are readily available.
More recently, the source for arguably the best oolongs on Earth — Taiwan — began processing black teas. And the results are amazing.
I rarely say “always” when it comes to tea, but every Taiwan black tea I’ve sampled has been ethereal, elegant, exquisite … always.
Case in point: This Yuchi Wild Mountain Black Tea. While everyone knows about Camellia sinensis’ wild Indian cousin Assamicus, and many of us were aware of wild tea plants — actually trees — growing in China, I just recently learned about Shancha, the wild tea plant of Taiwan.
Processed as a black tea, the Yuchi is nutty. Flowery. Smooth. A very easy drinker. The subtle qualities of the leaf will appeal to sophisticated palates, and it’s also a light and lovely cup by which to introduce a newbie to high-quality teas.
The dry leaf is quite large and dark, and I obtained the best results in a small two-cup teapot using water brought to a boil and then cooled down to oolong (“fish eyes”) temperature, then steeped for no more than four minutes. A truly delightful black tea from Taiwan.
~ ~ Special Offer for TeaGuide readers! ~ ~
~ ~ Only 24 hours left to take advantage! ~ ~
Taiwan Tea Crafts very kindly invites you to try their teas by offering a 10% discount. This offer is good until March 18, 2013 and includes their already-discounted teas. Enter the discount code TEAGUIDE at checkout — and you can even use the code multiple times until the expiration date.
So if you’re a lover (or aspiring lover!) of beautiful oolongs — whether green, roasted, oxidized, aged, or scented — the elegant black teas of Taiwan, and lovely tea ware, do stop by before the offer expires!
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All content Copyright 2013 JP Badarau; all rights reserved.
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